The winery debuts its new organic line, wines which highlight a concern for the environment shown by the vineyard since its beginnings.
Miguel Torres Chile puts special emphasis on maintaining ecological consciousness throughout the process of winemaking. Miguel Torres Chile actively contributes to the effort to control global warming, implementing measures such as the use of lighter bottles, the use of recycled materials in packaging, the use of solar panels and biomass boilers
Biomass boilers are more energy efficient than traditional boilers. They only lose 15% of energy generated while traditional boilers can lose up to 50%. This can signify up to 30% energy savings.
During the month of June the bottling of the 2010 vintage of the varieties of Sauvignon Blac and Chardonnay from our Santa Digna range was begun, new additions that will join our first Rosé of the year.
